Bacon Egg And Cheese Biscuit

Who would not like to have a bacon, egg, and cheese biscuit in the morning? The BEC biscuit sandwich is the first meal of our day.

Due to lockdown, our habits and daily routine have disturbed to a greater extent.

We have not been able to enjoy our career as well as personal space. Personal space and career has become one thing.

Working from home has grown tougher as there lay many distractions.  We have also not been able to eat properly.

But why should we leave our habits when we can make the same things at home?

Why Do People Love Bacon Egg and Cheese Biscuit?

The MacDonald’s Bacon, Egg, and Cheese biscuits are the perfect sandwiches.

There are also many other outlets that offer BEC biscuits – just the way you want. You can eat the BEC biscuits at any time of the day.

But most people prefer the BEC biscuits in the breakfast.

BEC biscuits are made of buttermilk biscuit that is brushed with amazingly delicious butter, thick-cut smoked bacon, fluffier folded egg, and a great melty American cheese.

People love the smoky and amazingly delicious BEC biscuits. In one BEC biscuit, you can find wholesome proteins as well as morning energy kick.

Can We Make Bacon, Egg, and Cheese Biscuit at Home?

You just need to have a few ingredients at home. Then, you can make the BEC biscuits at home.

The method of making the BEC biscuits at home is also quite simpler.

There are some pre-cooked ingredients available in the market. You can also use those ingredients for making BEC biscuits at home.

Recipe of the Bacon, Egg and Cheese Biscuit

There are some main ingredients of the BEC biscuit. You should only make a BEC biscuit if you have all of these ingredients with you.

Following we have given a list of the ingredients of the BEC Biscuit:

  1. Fluffier Folded Eggs
  2. Pasteurized American Cheese
  3. Biscuit
  4. Salted Butter
  5. Thick-Cut Smoked Bacon
  6. Clarified Butter

Instructions for Making BEC Biscuit

Instructions for Making BEC Biscuit

Following we have provided the method for making amazing BEC biscuit:

·Cooking Eggs and BEC Biscuits

You must fry the BEC biscuits as well as eggs. You need to whisk the eggs so that they become fluffier. The BEC biscuits are also healthier, which makes them the finest option for cooking. In the same oil, you can stir fry the biscuits.

·Cooking the Smoked Bacon

We should cook the smoked bacon on the greased pan. So, it becomes crunchier when you eat it.

·Assembling the BEC Biscuits

Now, you must assemble the BEC biscuits together. On a tray, keep the BEC biscuit. Keep the smoked bacon, pasteurized cheese, folded eggs, and other ingredients. Then, press it with another BEC biscuit.

The amazing BEC biscuits are ready for your breakfast. Did it take any time?

Bottom Line

It hardly takes half an hour. So, you should prepare the ingredients, fry them and have BEC biscuits at any time part of the day.


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